Sample Menu
Our menu changes to reflect the seasons.
Prices are indicative and can sometimes float with the tides (Sometimes literally).
All items are subject to availibility.
Food
Raws
$29
PACIFIC AMBERJACK TIRADITO
Avruga Caviar, Sundream Tomato
$29
$28
SOUTHERN BLUEFIN TUNA CRUDO
Escabeche Granita, Yuzu, Seagrapes
$28
$27
SILVERDALE RANCH PRIME BEEF TARTARE
Larb, Yolk, Toasted Shrimp,
$27
$28
HOKKAIDO SCALLOP CRUDO
Coconut Leche Tigre, Duo Roe, Chives
$28
$25
PATAGONIAN RED PRAWN AGUACHILE
Burnt Corn, Pico de Gallo, Lime, Cilantro
$25
Smalls
$26
MARCY'S CRAB TOAST
Anchovy Mascarpone, Umami Butter, Brioche
$26
$18
HASSLEBACK FRITES
Aomori Ice Fish, Grana Padano Pesto
$18
$24
LIVE WHITE CLAM ROCKEFELLER
Calabrian Chilli Crumbs, Sichuan Oil
$24
$25
FRITTO MISTO
Squid Tentacles, Whiting, Spot Prawn, Habanero Crema
$25
$15
CRISPY BRUSSEL SPROUTS
Apple Gastrique, Roasted Pistachio
$15
Pasta & Rice
$35
RIGATONI
Red Wine-braised Octopus, Spring Onion Crumbs
$35
$35
MAFALDINE
Raw Prawn Crudo, Fried Spot Prawn, Lime Leaf
$35
$38
CRAB RICE
Soft Shell Crab, Blue Swimmer Crab, Shellfish Stock, Guanciale, Rouille
$38
Not-So-Small
MP
SEASONAL CATCH
Romesco, Grilled Edamame, Wood Ear, Puff Rice
MP
$36
LIVE MUSSELS
Sherry, Kimschi, Sage, Brioche
$36
$55
IBERICO PORK CHOP
Chipotle Butter, Charred Butterhead
$55
Happy Endings
$19
MARCY'S PECAN PIE SUNDAE
Vanilla Bean Gelato, Home-made Pecan Pie Squares
$19
$16
BOOZY BABKA
Crispy Cinnamon Babka, Rum-Anglaise, Raisins, Butterscotch
$16
$16
LA BETTE NOIR CAKE
Passionfruit Coulis, Cherry
$16
Please let any of our friendly staff know if you have any dietary restrictions we should note
all menu items and prices are subject to change according to seasonality and availability